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Ki Gourmet “Huapango” Salsa Con Mango Y Tres Chiles 420g

Ki Gourmet “Huapango” Salsa Con Mango Y Tres Chiles 420g

Regular price SFr. 8.90
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Ki Gourmet “Huapango” Salsa Con Mango Y Tres Chiles 420g

A sauce made with mango and a mixture of three chiles carefully chosen to give your dishes a touch of Mexican elegance. This sauce can be used as a dressing of green salads or accompaniment of raw vegetables such as jicama and cucumber, as well as being the basis for the preparation of your main dishes.

Suggestions: Excellent for all types of oriental dishes, such as shrimp breaded with coconut, fried pork or chicken and accompanied with vegetables such as jicama, peppers, broccoli, etc. If you want to show off, prepare a slice of Salmon with Huapango, simply by placing the fish in a butter-coated refractory mold and bathed with the sauce. Let stand half an hour and bake in the oven. To preserve the line, a delicious snack of jicama strips seasoned with this sauce. You can also use carrots, cucumbers and zucchini. It is very good too, to dress any type of green salad.

Ingredients Sugar, water, mango, vinegar, corn starch, three chili sauce (mixture of three dried chili peppers, vegetable oil, garlic and salt), citric acid.